This Gluten-Free Lemon Cake takes sweet and sour to a whole new level. Made for true citrus lovers, it delivers a vibrant lemon flavor that’s sharp, sunny, and deeply satisfying. There’s nothing timid here—just bright acidity balanced by just enough sweetness to keep every bite lively and craveable.
The crumb is tender and moist, letting the lemon take center stage without becoming heavy or cloying. It’s the kind of cake that wakes up your palate and lingers just long enough to make you reach for another slice. Bold, confident, and gluten-free, this cake is a standout for anyone who loves their desserts with a little edge. This cake pairs beautifully with tea, fresh berries, or as a lively, citrusy centerpiece for brunch.
Offered as muffins, mini muffins, bundtlets, and classic 8" or 10" Bundt cakes, this recipe is available in formats for everyday treats and special gatherings alike. Full-size 8" and 10" Bundt cakes may be special ordered as nut-free, dairy-free, or soy-free, depending on availability—please inquire before ordering. Muffins, mini muffins, and bundtlets are baked as written and are not customizable.
Muffins and mini muffins are finished with a bright, lemon-forward streusel made with tiny homemade candied lemon bits, adding texture and little bursts of sweet-tart citrus throughout. Bundt cakes and bundtlets are finished with a smooth lemon glaze made with fresh lemon zest, amplifying the citrus notes and giving the cake a clean, vibrant finish that’s unmistakably lemon.
Dietary Information ✔ Gluten-Free ✔ Dairy-Free or Soy-Free options may be available by inquiry for select full-size Bundt cakes ✔ Nut-Free options may be available by inquiry for select full-size Bundt cakes
Allergen Notice Made in a kitchen that also processes milk, eggs, soy, peanuts, and tree nuts. While we can’t guarantee an allergen-free environment, we take allergies seriously and are always happy to talk through ingredients and preparation practices to see if a product feels right for you.
Size:
Bright, bold, and unapologetically lemon.
This Gluten-Free Lemon Cake takes sweet and sour to a whole new level. Made for true citrus lovers, it delivers a vibrant lemon flavor that’s sharp, sunny, and deeply satisfying. There’s nothing timid here—just bright acidity balanced by just enough sweetness to keep every bite lively and craveable.
The crumb is tender and moist, letting the lemon take center stage without becoming heavy or cloying. It’s the kind of cake that wakes up your palate and lingers just long enough to make you reach for another slice. Bold, confident, and gluten-free, this cake is a standout for anyone who loves their desserts with a little edge. This cake pairs beautifully with tea, fresh berries, or as a lively, citrusy centerpiece for brunch.
Offered as muffins, mini muffins, bundtlets, and classic 8" or 10" Bundt cakes, this recipe is available in formats for everyday treats and special gatherings alike. Full-size 8" and 10" Bundt cakes may be special ordered as nut-free, dairy-free, or soy-free, depending on availability—please inquire before ordering. Muffins, mini muffins, and bundtlets are baked as written and are not customizable.
Muffins and mini muffins are finished with a bright, lemon-forward streusel made with tiny homemade candied lemon bits, adding texture and little bursts of sweet-tart citrus throughout. Bundt cakes and bundtlets are finished with a smooth lemon glaze made with fresh lemon zest, amplifying the citrus notes and giving the cake a clean, vibrant finish that’s unmistakably lemon.
Dietary Information ✔ Gluten-Free ✔ Dairy-Free or Soy-Free options may be available by inquiry for select full-size Bundt cakes ✔ Nut-Free options may be available by inquiry for select full-size Bundt cakes
Allergen Notice Made in a kitchen that also processes milk, eggs, soy, peanuts, and tree nuts. While we can’t guarantee an allergen-free environment, we take allergies seriously and are always happy to talk through ingredients and preparation practices to see if a product feels right for you.
Ingredients
Coming Soon!
Allergen Notice
CONTAINS: Milk & Soy
Special Requests
Full-size 8" and 10" Bundt cakes may be special-ordered as nut-free, dairy-free, or soy-free, depending on availability—please inquire before ordering. Muffins, mini muffins, and bundtlets are baked as written and are not customizable.
Pickup & Delivery
Available for local pickup or delivery. Please see pickup and delivery details at checkout.
Why are subscriptions priced lower than a one-time purchase of sweet treats?
Subscriptions allow us to plan bakes more efficiently, which helps us offer better pricing for committed members.
Still have questions?
Visit our FAQ page for details on ingredients, storage, subscriptions, and ordering.
Cottage Food Disclosure
MADE IN A COTTAGE FOOD OPERATION THAT IS NOT SUBJECT TO STATE FOOD SAFETY INSPECTIONS.
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